Desserts

The viral sensation! Crisp, buttery toasted kunafa pastry dough mixed with rich roasted pistachio praline cream, encased in a thick shell of luxury Belgian milk chocolate. The crunch heard around the world.

An entire artisan bakery loaf loaded with ripe bananas, Dutch cocoa, and dark chocolate chips. Slices into 8-10 generous breakfast or teatime servings for the whole family.

A thick slice of rich cocoa banana bread swirled with dark chocolate chips and caramelized banana pieces. Tender, fudgy, and richly flavorful.

Traditional golden-baked shortcrust pie filled with tender caramelized cinnamon-spiced apples and a hint of lemon zest, baked to golden perfection with a flaky latticed crust.

A wholesome, classic loaf made with ripe bananas and studded throughout with crunchy toasted walnut pieces. Warm, fragrant, and packed with wholesome goodness.

A decadent sundae cup featuring layers of moist vanilla cake, crushed Lotus Biscoff speculoos biscuits, smooth caramel cream, and warm Lotus spread drizzled generously throughout.

Layered dessert cup loaded with warm fudgy brownie chunks, velvety vanilla cream, crunchy wafer crisps, and copious drizzles of pure Italian Nutella. A portable dessert paradise.

Moist, golden-domed bakery muffin baked with ripe sweet bananas, brown sugar, and a touch of warm cinnamon. Soft, comforting, and perfect with morning coffee.